Cake mixed with kiss very appetizing
INGREDIENTS:
- 4 eggs
- 1 1/2 cups sugar (tea)
- 2 1/4 cups (tea) milk
- 2 1/2 cups (tea) wheat flour
- 4 tablespoons (soup) margarine
- 1 tablespoon (tablespoon) baking powder
- 4 tablespoons (tablespoons) chocolate powder
- 1 can condensed milk
- 1 1/4 cup (tea) milk
- 100 g shredded coconut
- 1 jar Nutella
- chocolate shavings for decoration
How to prepare:
1. Prepare the batter in the mixer, beat the egg whites, add the yolks one at a time and continue beating.
2. Add the sugar, 1 cup (tea) of milk, flour and 3 tablespoons (soup) of margarine. Mix in the baking powder.
3. Divide the dough into two parts and one of them, mix 3 tablespoons of chocolate powder.
4. In a form of 24cm in diameter, greased and floured alternately put white portions of dough and chocolate dough with a fork and melt.
5. Bake in preheated oven at 200 ° C for 40 minutes or until a toothpick sticking, that the skirt dry.
6. Prepare the filling in a saucepan, place the condensed milk, 1 cup (tea) milk, 1 tablespoon (tablespoon) butter and grated coconut. Turn on the heat stirring until it starts to peel off from the bottom of the pan. Allow to cool.
7. Place the cake, cut in half, moisten with a mixture of 1/4 cup (tea) milk and 1tablespoon (soup) chocolate powder.
8. Fill with the kiss.
9. Topped with Nutella and decorate with white and milk chocolate shavings.
Top topping, instead of Nutella by ganache.